Monday, December 17, 2012
Vegan Beezie's Foodcart!
Pretty cool, I know! And guess what is even cooler? The venture was a success even with a few setbacks:) Let me take you through the story of what became my first official day of glory.
So it all began a couple of weeks ago when I finally decided on a product, vegan taquitos. I then started shopping around for items needed for my cart (bike trailer, tables, serving supplies etc...) Besides the serving supplies my whole cart set up is made up of upcycled items, even the elegent cardboard menu sign. Then after obsessing over possible spots for my first set-up I decided on a location on Stanford campus near the sarorities. A risky move? yes, but where the freak else am I going to to set up a guerrilla vegan food cart operation in San Mateo County? If you gots any ideas i'm all ears.
So I set a date that I would make myself get out there and I did just that. I spent about 4 hours preparing about 60 taquitos and loading my trailer then I hit the streets. Just so happened I picked the coldest night of the year! Ughhhh, what can you do? As my friend Elyse puts it "You got what you got". So I blasted my Reggae and hit the road. It took about an hour to get there and guess what?! I went on finals week aka "dead week" where free food is provided in dorms round the clock. Ughhhh! I almost turned my sad ass around to mope my way home but I sucked it up and set up my cart in the midst of stanford ghost town. Then guess what happened? I had customers within seconds:) The stanford students were warm and welcoming and I can't wait to go back and feed them. I packed up around 11:30 with 1 taquito left and biked my freezing buns home. Next time I think I might make some home made chili and jalapeno cornbread... yum!
A special thanks to Arne for the awesome photos. I met Arne on campus and was nice enough to give me a photo shoot and email me the pics.
What's in the future for Vegan Beezie you ask. Well... I will be back at Stanford when Spring Semester begins with my bike cart. I also have plans to sell tamales at the bars in downtown Palo Alto and do special orders for them as well as cupcakes. I will try to do most of this on the back of my bike but we'll see as things blossom what my humble bike trailer can handle.
Stalk me on my twitter at #beezieskitchen.